9 CFR Part 532
PART 532—REQUIREMENTS FOR INSPECTION
- PART 532—REQUIREMENTS FOR INSPECTION
- Chapter III—Food Safety and Inspection Service, Department of Agriculture › Subchapter F—Mandatory Inspection of Fish of the Order Siluriformes and Products of Such Fish
- § 532.1 Establishments requiring inspection; other inspection.
- § 532.2 Application for inspection; information to be furnished; grant or refusal of Inspection; conditions for receiving inspection; official numbers and inspection; assignment and authorities of Program employees.
- § 532.3 Exemption of retail operations.
- § 532.4 Inspection at official establishments; relation to other authorities.
- § 532.5 Exemption from definition of fish product of certain human food products containing fish.
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