9 CFR Part 306
PART 306—ASSIGNMENT AND AUTHORITIES OF PROGRAM EMPLOYEES
- PART 306—ASSIGNMENT AND AUTHORITIES OF PROGRAM EMPLOYEES
- Chapter III—Food Safety and Inspection Service, Department of Agriculture › Subchapter A—Agency Organization and Terminology; Mandatory Meat and Poultry Products Inspection and Voluntary Inspection and Certification
- § 306.1 Designation of circuit supervisor and assistants.
- § 306.2 Program employees to have access to establishments.
- § 306.3 Badge as identification of inspectors.
- § 306.4 Assignment of Program employees where members of family employed; soliciting employment; procuring product from official establishments.
- § 306.5 Appeals.
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