21 CFR Part 135
PART 135—FROZEN DESSERTS
- PART 135—FROZEN DESSERTS
- Chapter I—Food and Drug Administration, Department of Health and Human Services › Subchapter B—Food for Human Consumption
- Subpart A—General Provisions
- § 135.3 Definitions.
- Subpart B—Requirements for Specific Standardized Frozen Desserts
- § 135.110 Ice cream and frozen custard.
- § 135.115 Goat's milk ice cream.
- § 135.130 Mellorine.
- § 135.140 Sherbet.
- § 135.160 Water ices.
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