9 CFR Part 354
PART 354—VOLUNTARY INSPECTION OF RABBITS AND EDIBLE PRODUCTS THEREOF
- PART 354—VOLUNTARY INSPECTION OF RABBITS AND EDIBLE PRODUCTS THEREOF
- Chapter III—Food Safety and Inspection Service, Department of Agriculture › Subchapter A—Agency Organization and Terminology; Mandatory Meat and Poultry Products Inspection and Voluntary Inspection and Certification
- General
- § 354.1 Definitions.
- § 354.2 Designation of official certificates, memoranda, marks, other identifications, and devices for purposes of the Agricultural Marketing Act.
- Administration
- § 354.3 Administration.
- Basis of Service
- § 354.10 Inspection service.
- § 354.12 Eligibility.
- § 354.13 Supervision.
- § 354.14 Authority to waive provisions of § 354.12.
- Performance of Services
- § 354.20 Licensed or authorized inspectors.
- § 354.21 Suspension of license; revocation.
- § 354.22 Surrender of license.
- § 354.23 Identification.
- § 354.24 Financial interest of inspectors.
- § 354.25 Political activity.
- § 354.26 Schedule of operation of official plants.
- Application for Inspection Service
- § 354.30 Who may obtain inspection service.
- § 354.31 How application for service may be made; conditions of resident service.
- § 354.32 Filing of application.
- § 354.33 Authority of applicant.
- § 354.34 Application for inspection service in official plants; approval.
- § 354.35 Rejection of application.
- § 354.36 Withdrawal of application.
- § 354.38 Suspension of plant approval.
- Violations
- § 354.45 Denial of service.
- § 354.46 Misrepresentation; deceptive or fraudulent acts or practices.
- § 354.47 Use of facsimile forms.
- § 354.48 Willful violation of the regulations.
- § 354.49 Interfering with an inspector or employee of Service.
- § 354.51 Miscellaneous.
- Other Applicable Regulations
- § 354.53 Other applicable regulations.
- Identifying and Marking Products
- § 354.60 Approval of official identification.
- § 354.62 Inspection mark with respect to product.
- § 354.63 Marking inspected products.
- § 354.64 Form of official identification.
- § 354.65 Form of inspection mark.
- Supervision of Marking and Packaging
- § 354.70 Evidence of label approval.
- § 354.71 Affixing of official identification.
- § 354.72 Packaging.
- § 354.73 Retention labels.
- § 354.74 Prerequisites to inspection.
- § 354.75 Accessibility of products.
- § 354.76 Time of inspection in an official plant.
- Reports
- § 354.90 Report of inspection work.
- § 354.91 Information to be furnished to inspectors.
- § 354.92 Reports of violation.
- Fees and Charges
- § 354.100 Payment of fees and charges.
- § 354.101 On a fee basis.
- § 354.105 Fees for additional copies of inspection certificates.
- § 354.106 Travel expenses and other charges.
- § 354.107 Continuous inspection performed on a resident basis.
- § 354.109 Fees or charges for inspection service performed under cooperative agreement.
- § 354.110 Disposition of fees for inspection made under cooperative agreement.
- Inspection Procedures; Ante-Mortem Inspections
- § 354.120 Manner of handling products in an official plant.
- § 354.121 Ante-mortem inspection.
- § 354.122 Condemnation on ante-mortem inspection.
- § 354.123 Segregation of suspects on ante-mortem inspection.
- § 354.124 Quarantine of diseased rabbits.
- Post-Mortem Inspection
- § 354.125 Evisceration.
- § 354.126 Carcasses held for further examination.
- § 354.127 Condemnation and treatment of carcasses.
- § 354.128 Certification of carcasses.
- Disposition of Diseased Rabbit Carcasses and Parts
- § 354.129 General.
- § 354.130 Diseases or conditions evident which require condemnation.
- § 354.131 Decomposition.
- § 354.132 Disposal of condemned carcasses and parts.
- Reinspection and Ingredients
- § 354.133 Reinspection of edible products; ingredients.
- Appeals
- § 354.134 Appeal inspections; how made.
- Inspection Certificates
- § 354.140 Forms of inspection certificates.
- § 354.141 Issuance and disposition of rabbits inspection certificates.
- § 354.142 Food product inspection certificates; issuance and disposition.
- § 354.143 Export certificates; issuance and disposition.
- § 354.144 Advance information.
- Basis of Acceptability of Other Official Inspection Systems
- § 354.160 General.
- § 354.161 Requirements as to manner of inspection.
- § 354.162 Determining compliance with § 354.161.
- General
- § 354.210 Minimum standards for sanitation, facilities, and operating procedures in official plants.
- Buildings and Plant Facilities
- § 354.220 Buildings.
- § 354.221 Rooms and compartments.
- § 354.222 Floors, walls, ceilings, etc.
- § 354.223 Drainage and plumbing.
- § 354.224 Water supply.
- § 354.225 Lavatory accommodations.
- § 354.226 Lighting and ventilation.
- Equipment and Utensils
- § 354.230 Equipment and utensils.
- § 354.231 Accessibility.
- § 354.232 Restrictions on use.
- Maintenance of Sanitary Conditions and Precautions Against Contamination of Products
- § 354.240 General.
- § 354.241 Cleaning of rooms and compartments.
- § 354.242 Cleaning of equipment and utensils.
- § 354.243 Operations and procedures.
- § 354.244 Temperatures and cooling and freezing procedures.
- § 354.245 Vermin.
- § 354.246 Exclusion of diseased persons.
- § 354.247 Table showing types of materials.
- § 354.248 Scope and applicability of rules of practice.
Feedback